Categories
- Bakery equipment
- Kitchen Tools & Smallwares
- Commercial Kitchen Equipment
- Refrigeration and Ice Machines
- Bar & Beverage Equipment
- Catering & Dining Equipment
- Concession Equipment
- Restaurant Furniture
- Used Equipment Bakery and Pastries
- Used Restaurant Equipment
- Home & Kitchen Appliances
- Specials & Liquidations
Recomended
Newsletter
Secure Site
DECK OVEN THERMODECK ELECTRIC MODEL TD EE 420-144
Details
THERMODECK ELECTRICModel : TD EE 420-144
General characteristics
Electric heating, independent
control of temperature;
ceiling-floor-front.
Totally independent decks.
Power: electricity, with power economizer.
You can work at 100%, 80% or 60% of the total power.
Construction Long durability ceramic heating elements.
Refractory mass between the heating elements to achieve uniformity and heat accumulation during baking
Sole Length (mm): 2000 mm
Sole Width (mm): 1800 mm
Number of pieces / level 3-600
Total length (mm): 3055 mm
Cooking area (m2): 14.4 m2
Weight of oven (kg.): 4100 kg
Floor area (m2): 7 m2
Installed Power (kw): 104 kilowatts
Electric power saver (kw): 53 kilowatts
Number of floors: 4
Usable height of the cooking chamber (mm): 215 mm
Resistances Ceramics .
Table analog control (on request).
Product Information
|
Dimensions
|
Shipping Information |






