Formaflex FRT 1121

	Price: 0 $ Quantity: Add to cart	Manufacturer: PAVON Model: Formaflex FRT 1121

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Formaflex FRT121



Pig Mould





Formaflex® can be used for the most kind of baking or freezing processes in pastry shops, restaurants, food industries etc.

It is the best way to substitute multi-shaped metal trays. They are suitable for freezing or baking into static, rotor or microwave ovens and automatic lines.

Formaflex® is 17,5x30 cm,as 1/3 Gastronorm size and 1/4 of Bakenorm size and therefore perfect for all professional tools in bakery, confectionery and horeca.

- Formaflex® can be used for freezing and baking processes and can be put directly from the freezer to the oven.

- To use it correctly place Formaflex® on grills or perforated trays to improve the heat diffusion.

- Flexibility and non-stick features allow to demould products in an easy and perfect way. To get the best result it is enough to make a gentle regular torsion starting from the corner .

- Let cool down productsbefore demoulding.

- Formaflex® should be washed after use, either by hand or in the dishwasher. Formaflex® resists to frequent washing cycles without loosing its physical features.

- Suitable to bake or freeze sweet and salted products. Can be used for most baking or freezing process in the pastry shops, restaurants, food industries etc. It is the ideal to substitute multi-shaped metal trays.

Caution:

- Never use Formaflex® directly on heat sources (fire, grill, electric plate).

- Never cut your products directly in the Formaflex® moulds.

- Never clean Formaflex® with abrasive sponge or diluents.

Resists temperatures from -40°C to +280°C Non-stick features allow an easy demoulding

Easy to wash either by hand or in the dishwasher

Product Information Manufacturer: PAVON Model: Formaflex FRT 1121

Dimensions Width: Depth: Height: Weight:

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