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MODULAR OVEN ELECTRODECK 60-80
Details
ELECTRODECK 60/80Modular ovens The ideal oven for baking Medium size
The quality of your products is essential The versatility of your oven also
Same cooking time of different products Pastries and breads at different temperatures in double regulation Independent.
Even cooking and regular soles metal or refractory
Steam Option
Ability to stagger cooking during the day as needed Using a single room among the 2, 3 or 4 rooms available
Independent Rooms Independent temperature control
Regulating the ceiling and the sole independent At the aid of a thermostat
Ability to spray into a floor or among all floors S glass doors that open toward the inside
You have the possibility of enlarging the furnace by means of modular rooms Efficiency and precision of control as a result of perfect regulation
Great ease of use
ELECTRODEK 60/80
Sole Module: 2 trays 600 x 400 mm Internal height 200 mm
Cooking area: 600 800
Dimensions in mm: 990 x 1220 x 335
Power: 3.6 Kw
Steam: 1.2 kilowatts
Chamber of fermentation: 12 hotplates 600 x 400 mm
Power room: 1kw
Fermentation Room
Regularity Total fermentation due to the adaptation of a steam generator that will allow a uniform and even distribution of heat
Chassis
It is designed so that the we can store your baking trays
Vapor Hood
With extractor
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