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THERMOMAX thermo-oil rack oven
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Details
THERMOMAX thermo-oil rack oven,Thermomax is a modern thermo-oil rack oven, developed for baking top quality baked goods. This oven combines the knowledge and possibilities of modern technologies. It offers easy and comfortable controls while maintaining high quality and baking equality.
• rolls, twists, kaisers •
• • bread roll, baguettes •
• • special breads •
• • Confectionery •
• • cereal pastries •
• • formed breads •
• Thermomax oven operates on principals which make it comparable to deck ovens, but the manner in which the tins can be handled make it a rack oven. The primary goal when developing this technology was to produce an oven which bakes using soft heat radiation with minimum temperature differences in the baking chamber (max 1°-2°C).
The heart of the oven is a quality computer unit which controls the whole baking process, technical support and all oven functions.
Advantages
fast temperature rise ■ good temperature stability
■ baking equality ■ temperature difference in deck: +/- 1°C
■ soft radiating heat ■ crunch and soft breads ■ economical baking
Parameter Value
Baking area 9, 11, 12, 14 m2
Tin depth 780 / 980 mm
Tin width 580 mm
Number of tins 20, 24
Deck height 130, 108 mm
Oven height 2750 mm
Oven width 1500, 1700 mm
Oven depth 2430 mm
Power source natural gas, oil
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