Categories
- Bakery equipment
- Kitchen Tools & Smallwares
- Commercial Kitchen Equipment
- Refrigeration and Ice Machines
- Bar & Beverage Equipment
- Catering & Dining Equipment
- Concession Equipment
- Restaurant Furniture
- Used Equipment Bakery and Pastries
- Used Restaurant Equipment
- Home & Kitchen Appliances
- Specials & Liquidations
Recomended
Newsletter
Secure Site
STATIC INTERMEDIATES PROOFER MOD.BIAL-T350
Details
INTERMEDIATE PROOFER MOD.BIAL-T (static system) BIAL T-250Description:
This machine has been designed to adjust to our customer’s
different demands. This machine is made to different capacities
according to customer’s demand.
Equipment:
- Stainless steel covers.
- Electronic speed control unit and filter.
- Flour duster at the entrance of the piece.
- Machine with silent chain.
- Collector flour drawer.
- Germicide and humidity device.
- Equipped with exit conveyor belt.
- Normative CE. -
CAPACITY: 344 gr dough balls up to 600 gr Dough ball
258 gr dough balls up to 1000 gr
Product Information
|
Dimensions
|
Shipping Information |
Feedback
Related Products
- CONVECTION OVENS GASTRO RMG 10 BOILER
- Deep Fryer Giles GC-1081
- Heavy Duty Dunnage Racks
- Industrial Retarder Proofer Model PLT15-94SR
- PLANETARY MIXERS MODEL PL 20 CN2V
- PLANETARY MIXERS MODEL PL 40N3V
- BASKET FOR REMOVING BREAD FROM THE OVENS CYLINDRICAL ON STRUTS DIAMETER 480 mm
- Aluminized Steel Round Cup Cake-Muffin Frames Model 10324



